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Microwave Brownies Without Eggs – Made in Just 5 Minutes!

If you were worried about trying a microwave baking recipe because the eggs might not be fully cooked, then this recipe is perfect because these are microwave brownies without eggs. 

microwave brownies without eggs

This microwave brownies no egg recipe requires less than 10 pantry staples and comes together in just 3 minutes!

This recipe is so simple and quick to make you can make these microwave brownies in a bowl, so little washing up is required.

If you’d prefer not to make these vegan microwave brownies vegan I have a section below of what ingredients you can substitute it with. Making it suitable for all dietary requirements

In this post I’ll also be going through your FAQ’s like, “how long to microwave a brownie”, “how many calories in a vegan brownie ”, “can you freeze vegan brownies” and so much more.

If you’re looking for more quick recipes to add to your baking list check out my No Bake Twix Bars and Easy Chocolate Mousse

Expert Baking Tips

Although this recipe for microwave brownies is super easy, here are just a few expert tips i’d recommend:

  • Make sure your tin is properly greased before pouring the batter into your cake tin, to prevent it from sticking.
  • Check on the brownies after 1.30 secs in the microwave to gage how much longer it requires for your microwave specifically but should generally take only 3 minutes to bake.
Master the art of baking GF, DF & Vegan

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Microwave brownie recipe easy

Microwave brownies ingredients
microwave brownies without eggs

Here’s everything I used to make these microwave brownie fudgy

  • Gluten Free Plain Flour – this is paired with xanthan gum to give more stability to the brownies to prevent it from crumbling. However, if you’d prefer not to make these gluten free simply substitute the gluten free flour for normal plain flour. There’s also no need to add xanthan gum as the gluten in the normal flour will prevent the brownies from crumbling.
  • Vegan Butter – If you’d prefer not to make these brownies vegan you can substitute this for margarine or block butter.
  • Cocoa Powder – Adding a combination of cocoa powder and melted chocolate adds a richness to the brownies and helps create that fudge texture.
  • Caster sugar – I like to use caster sugar in my cakes which is just a very refined sugar. So if you can’t find caster sugar I’d recommend using very refined granulated sugar. 

Non dairy free and gluten free alternative.

If you don’t want to make this microwave brownie without egg recipe vegan simply substitute the dairy free butter for regular block butter or margarine and the vegan chocolate for normal dark/milk chocolate.

How to microwave brownies

Microwave brownie recipe eggless – Step by step instructions

  1. Microwave the butter, sugar, and milk in a bowl for a 30 sec intervals. Stirring until the sugar is fully dissolved and butter is melted. Then remove the bowl from microwave and add the chopped chocolate. Stir until the chocolate is melted.
  2. Mix in the dry ingredients and stir until fully incorporated. Be careful not to over mix.
  3. Bake for 3 mins in the microwave – the brownies should be slightly firm and a skewer when inserted into the centre should come out with moist crumbs but not gooey or wet. [If it comes out clean they are overdone so be careful not to leave them in too long] 
  4. Leave the brownies to cool completely for at least 10 mins. Slice and devour with a cold glass of plant based milk or drink of choice. And better yet with a scoop of vegan ice cream.

 

microwave brownies without eggs

FAQ’s

How many calories in a vegan brownie ?

The brownies contain just 142 calories.

Are brownies suitable for vegetarian ?

Yes, for things to be suitable for vegetarians they must be free from meat or fish, and sometimes other animal products, especially for moral, religious, or health reasons.

Are vegan brownies gluten free ?

No, not usually if something is vegan, it doesn’t necessarily mean they are gluten free too as it may use flour, gluten or wheat in their recipe.

How to make microwave brownies without cocoa powder ?

If you’d prefer not to make these brownies with cocoa powder then simply add 20g extra flour to the batter in place of the cocoa.

Are these microwave brownies for two ?

Yes! It’s the perfect quick treat to whip up and share with someone.

microwave brownies without eggs

Storing and freezing

Can you freeze vegan brownies ?

Yes, however, I wouldn’t recommend freezing them for over a month.

Make sure to tag me@whiskmefree on Instagram and leave a review below if you followed this recipe for microwave brownies without eggs. To pin this recipe and save it for later, you can use the button on the recipe card or on any of the photos above. Happy baking!

Microwave brownies without eggs

Print Pin
5 from 2 votes

Microwave brownies

Super rich and fudge and its completely vegan and gluten free
Course Dessert
Cuisine Homemade
Keyword gluten free, vegan
Prep Time 5 minutes
Cook Time 3 minutes
Servings 4

Equipment

  • loaf tin

Ingredients

  • 80 g Caster sugar
  • 50 g Vegan butter
  • 90 g Gluten Free flour
  • 1 tsp Xanthan Gum
  • 20 g Cocoa powder
  • 60 g Vegan chocolate
  • 60 ml Plant-based milk

Instructions

  • Grease a small loaf cake tin and line with greaseproof/parchment paper.
  • Microwave the butter, sugar, and milk in a bowl for a 30 sec intervals. Stiring until the sugar is fully dissolved and butter is melted.
    80 g Caster sugar, 50 g Vegan butter, 60 ml Plant-based milk
  • Remove the bowl from microwave and add the chopped chocolate. Stir until the chocolate is melted.
    60 g Vegan chocolate
  • Mix in the dry ingredients and stir until fully incorporated. Be careful not to over mix.
    90 g Gluten Free flour, 1 tsp Xanthan Gum, 20 g Cocoa powder
  • Bake for 3 mins the brownies should be slightly firm and a skewer when inserted in the centre comes out with moist crumbs but not gooey or wet. [If it comes out clean they are overdone so be careful not to leave them in too long]
  • Leave the brownies to cool completely for at least 10 mins. Slice and devour with a cold glass of plant based milk or drink of choice. And better yet with a scoop of vegan ice cream.

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© Leena. All images & content are copyright protected. Do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words and credit me, or link back to this post for the recipe.

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4 Comments

  1. 5 stars
    This was totally easy to do! I never knew you could microwave brownies without eggs and I tried it yesterday. This satisfied my sweet tooth cravings!

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